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+--- Thread: Back label the Italian way (/thread-14524.html)
Back label the Italian way - albertofenini - 02-17-2020 07:14 PM
Sometimes you have to be creative ...
We have been looking for a method of flattening the back labels ...
It’s probably not worth to buy the machine just for this but should you have one ...
It’s only a matter of finding the right thickness and voilà
Back label the Italian way
Take care !!!
RE: Back label the Italian way - AndiGer - 02-17-2020 07:56 PM
Very cool and clever idea
Edited due to unrecognized smilies
RE: Back label the Italian way - Massimo Gnerucci - 02-17-2020 08:07 PM
Ahahahah!
Ben fatto. Ed ora un buon ragù...
Well done. And now a good ragout...
RE: Back label the Italian way - badaze - 02-17-2020 09:09 PM
Non ci avrei mai pensato. La mia macchina torna ad essermi utile.
I would never have thought. My machine is newly useful.
RE: Back label the Italian way - aurelio - 02-22-2020 04:53 PM
well done, Alberto
one more reason to look for my mother's old machine
RE: Back label the Italian way - toml_12953 - 02-22-2020 08:12 PM
(02-17-2020 07:14 PM)albertofenini Wrote: Sometimes you have to be creative ...
We have been looking for a method of flattening the back labels ...
It’s probably not worth to buy the machine just for this but should you have one ...
It’s only a matter of finding the right thickness and voilà
Back label the Italian way
Take care !!!
I like my labels al dente! Clever idea, thanks!
RE: Back label the Italian way - Jurgen Keller - 02-24-2020 08:25 AM
When I saw the first picture I feared you would cut the label in hundreds of pieces!
Really creative solution, thanks for sharing the noodle way of flattening labels.