Heat Properties of Water
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01-29-2018, 02:03 PM
Post: #1
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Heat Properties of Water
Blog post: https://edspi31415.blogspot.com/2018/01/...-heat.html
The program HEATH20 calculates three heat properties of liquid water based on its temperature. The program accepts three measurements for liquid water, Fahrenheit (°F), Celsius (°C), or Kelvin (K). Formulas Used: Specific heat capacity of water (ratio of heat added or removed from an object to cause a temperature change), measured in J/(g*°C): C = 4.218 + 3.47*10^-4 *(T – 273)^2, for 233 K ≤ T < 274 K 4.175 + 1.3*10^-5 * (T – 308)^2 + 1.6 * 10^-8 *(T-308)^4, for 274 K ≤ T ≤ 308 K (slight adjustment on the limits to allow for 273 K to be calculated using the former formula) Latent heat of evaporation, measured in kJ/kg: V = 1000 * (2.5 * (273.15/T)^(0.167 + 3.67 * 10^-4 *T)) Latent heat of fusion, measured in kJ/kg: M = 333.5 + 2.05 * T – 0.0105 * T^2 HP Prime Program HEATH20 Code:
Example 0°C (273.15 K): Results: Temp: 273.15 K Specific Heat: 4.218008415 kJ/(g*K) Latent Heat – Evaporation: 2500 kJ/kg Latent Heat – Fusion: 333.5 kJ/kg Source: John H. Seinfeld, Spyros N. Pandis. Atmospheric Chemistry and Physics: From Air Pollution to Climate Change, 2nd Edition. John Wiley & Sons, Inc: Hoboken, New Jersey. 2006 ISBN-13: 978-0-471-72018-8 |
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